simple pork injection recipe

I was blind to the way of injecting pork shoulder until a pitmaster friend of mine showed me the ropes. Dont fret; there is a solution by using this easy pork injection marinade. The Oklahoma Joes Trigger Meat Injector is more of a marinade pump than a syringe. Press the plunger slowly and ease the needle out. Yes. At around $30, you pay a little more, but it can handle a lot more injecting. Keep in mind that pork tends to be a saltier type of meat by itself. The great thing about the injection process is that it works really quickly. Thats not a coincidencethose flavors do bring out the best in a hearty cut of pork. Try the Smoke and Spice Pork Injection, Prevent lean cuts of pork from drying out on the grill or in the smoker. Pineapple Ginger Pork Marinade: sweet and savory with a kick. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. 58 Ratings Save. Instead, use a meat thermometer to get a clear answer. Discard any remaining marinade that has come into contact with raw meat. Pork Loin Injection Recipe - Easy Recipes We prefer to inject (using a product like this). Now, the key to adding these flavorings is to make sure that they are tightly ground practically in powder form. When buying a meat injector, look for something easy to use, that fits comfortably in your hand, and can handle the volume you need. Thats it. Add a little moisture and deliciousness to your barbecued pork butt or pork loins with this easy pork injection marinade! With our cookbook, it's always BBQ season. Whisk the ingredients together right before drawing the marinade into the injector. Get it free when you sign up for our newsletter. Otherwise, they will simply end up clogging the opening. Combine all pork injection marinade ingredients in a medium bowl. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. The volume of this injector is small, but it will handle most jobs for a single-family. This video is part 1 of a 2 part series and it is a simple pulled pork recip. 4.94 from 99 votes. Best Ever Boston Butt Roast in a Slow Cooker But opting out of some of these cookies may affect your browsing experience. The marinade is prepared by mixing all the ingredients into a pan and simmering for 3-5 minutes. Combine all the ingredients for the injection in a jug. Season the pork on the outside using some extra dry rub. That said, theres no reason to stop there. Pork Injection Recipes 240,018 Recipes. This is because it will give the juice enough time to spread through the meat before you begin cooking it. 1 cups olive oil, divided. Smoke the pork. At around $30, you pay a little more, but it can handle a lot more injecting. This site uses Affiliate Marketing to generate revenues. These cookies track visitors across websites and collect information to provide customized ads. Drain it completely and pat dry with paper towel and let it come up to room temp for about 30 - 45 minutes. Butter can add flavor and fat, but remember that it needs to be melted and then added to the other liquids carefully. 30 mins Ratings. It is dishwasher safe and durable enough to last for several years. The next step is to apply a good quality dry rub. Large cuts of meat can dry out, and it can be challenging to add flavor into the center of the roast with a surface marinade or rub. Easy Oven-Barbecued Pork Chops. For an interesting twist, use cherry Coke instead of the original recipe. Inject into the pork cut of your choice using a flavor injector tool. You add the rub and salt and stir it until the salt is dissolved. Use our easy how-to-guide for the selecting and grilling delicious shrimp! Epicurious - Recipes, Menu Ideas, Videos & Cooking Tips Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. The step is strictly take-it-or-leave it. Learn how your comment data is processed. . Ready to smoke? Easy Pork Butt Injection With Apple Cider Vinegar. Combine the melted butter, garlic powder, & Cajun spice in a small bowl; whisk to combine. Furthermore, you can inject pork shoulder right before cooking it, cutting down on the overall prep time. For our 8 pounds of pork, were going to marinate it for 18 hours, but overnight is fine. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. We prefer to inject (using a product like this). Injection Marinade for Pork Recipe Transfer to a large bowl and stir in all remaining mojo marinade ingredients. Top 42 Smoked Pork Butt Injection Recipe Recipes Using an injection solution, spread delicious flavor throughout a piece of pork before placing on the grill or smoker. No. $15.00 USD. Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features. This Russian River Brewing Co. Dont miss out on this simple Pork Chop Marinade recipe. Once youve gotten the hang of smoking pork shoulder or Boston butt, you might want to experiment with some different flavor techniques. Its recommended that you inject the juices at least five minutes before you start smoking or cooking your meat. 3. Pat pork dry with paper towels. Insert the injector tip into the mixture, taking care to ensure that all the holes are covered by fluid. This website uses cookies to improve your experience while you navigate through the website. This quick and basic pork injection marinade will add a little oomph to pork butts, whole shoulders, and pork loin roasts. Cook Time : 18 hrs. Its time to try these easy and delicious maple glazed grilled carrots. This dip can be coated with a simple dry, Read More Best Smoked Cream Cheese Recipe on the TraegerContinue, The idea of smoked salmon intimidated me at one time, but as I began smoking more and more dishes, I, Read More Traeger Smoked Salmon Dry Brined Salmon FiletContinue, Melty, cheesy, goodness is there anything better than smoked queso dip? It will help to keep your smoked pork tender and flavorful during a lengthy cooking process. Smaller cuts of meat require less brining time, larger can stay in for days if you like. Cover the pork with foil and refrigerate overnight. Smoke for 6 hours, or until the internal temperature reaches 175 degrees. Inject into the pork of your choice using a flavor injector tool, and then place the pork in the fridge for 12 hours or overnight. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". Meat needs to rest at least one hour after injection. Step 2. Join me and be the best outdoor cook you can be. For this same reason, don't use fresh herbs or butter that is not totally melted. A cheap domestic brand should work just as well as a fancier label, but you can experiment with whatever light ales or lagers you prefer. We also use third-party cookies that help us analyze and understand how you use this website. This is because it will give the juice enough time to spread through the meat before you begin cooking it. Ive got a great Smoked Pork Shoulder recipe you need to try. Trying this in a flat container will suck up too many air bubbles. This will help you to inject the meat in a more organized fashion. 90 Ratings. It involves using a meat injector to insert a mixture of liquids and seasonings into the meat. What is the best injection for a Boston butt? These easy slow cooker pork fajitas offer loads of taste appeal. Here at Recipes For Dads, we hope to inspire other dads to cook amazing and easy smoked and grilled recipes for their families. How to make it. Using an injection syringe, inject pork shoulder with injection liquid at 1-inch intervals. Place the wood chips in a bowl and cover them with water. Before you start, be sure to have a proper meat syringe or injector, which can be found in kitchen supply stores or online. Copyright 2022 BARBECUE & GRILLING WITH DERRICK RICHES. The volume on this injector is small, but it will handle most jobs for a single family. Cook pulled pork as directed. Easy Pulled Pork - KetoConnect Blend until the garlic is smooth, otherwise it might get stuck in the injector. 10 Best Pork Injection Recipes | Yummly 4. Quick and Easy Pork Dinner Recipes Joseph's Best Easy Bacon Recipe. Maple Dijon Pork Marinade: mustard and pork were made for each other. However, if you decide to go for it, you can use any of the pork shoulder injection recipes weve included below. This, Its recommended that you inject the juices. Try ourBasic Pork Injection Marinade, Not only does this injection marinade add flavor and moisture to cuts of pork, but the acidic quality of the pineapple juice and cider vinegar act as tenderizers. You can inject the pork any time before it hits the smoker, but 5-10 minutes beforehand is preferable. 4.49. A pork shoulder injection like this one can add flavor to any piece of smoked meat. For this recipe, well be using the following: All you need to do is mix the ingredients and place into the meat injector. Place the pork on the grill grates and close the lid. They also make the injection process go much more quickly. Using 1 cup of Apple Juice and an injector, inject the apple juice in various spots in the pork butt. Sizzling tenderloin and veggies are tossed with a bold cilantro sauce and tucked into tortillas for a fun take on taco night. Best Pork Injection Recipes - BBQ & Grilling with Derrick Riches To make a beer injection, add 3/4 cup of your chosen beer to a blender, along with 2 whole cloves of peeled garlic, 1 teaspoon ground cumin, 1 teaspoon smoked paprika, 1/2 teaspoon kosher salt, and 1/2 teaspoon black pepper. Whether it is deciding which grill or smoker to buy or how to get that perfect steak, this is why this site exists. Preparing your Pulled Pork Recipe for cooking I always inject pork butts. They need to be small enough to pass through the meat injector syringe. Enjoy. Combine all the ingredients for the injection in a jug. They may be expensive, but they can last a lifetime with the proper care. Ever since then, I have always injected this cut before smoking it. Preheat smoker to 225-250 degrees. Rub Pork - Cover the pork shoulder with yellow mustard then season with the Sweet & Smoky Rub. New to grilling shrimp? Injecting pork shoulder is a fast and effective way to impart flavor and moisture. While the pork begins to cook, make the bourbon brown sugar mop sauce. Therefore, they can be used interchangeably. Oven: Oven bags work the best for tender meat cook on 325 for at least 4 hours or more. Its recommended that you inject the juices at least five minutes before you start smoking or cooking your meat. Stick the pan in the freezer for about 30 minutes, and the fat will harden. It is the system used by caterers and BBQ competition cooks. Place the seasoned pork butt on the smoker, cover . This simple smoked pulled pork recipe only requires a few pantry ingredients and a smoker to achieve those melt-in-your-mouth strands of tender pulled pork. Its not a necessary step, especially if youre using pork butt for your recipe. What should I make for dinner tonight? Fire up the grill! The pork shoulder and pork butt both come from the shoulder, but the butt comes from higher on the leg than the shoulder. Easy, healthy recipes your family will love! 1. Its recommended that you inject the juices at least five minutes before you start smoking or cooking your meat. It is like brining and the salt helps retain moisture as well as enhances flavor. Make this appetizer and wow your guests! Season the pork on the outside using some extra dry rub. Always pour the marinade into a tall, narrow container like a glass. Required fields are marked *. Injecting Meat to Boost Flavor - Barbecuebible.com What are the ingredients to make pork shoulder injection? Injecting, or enhancing as food processors call it, is a sure fire way to get the flavor and juiciness down deep. Place all ingredients into a small saucepan and bring to a simmer for 3 minutes. It is important to find a pork shoulder or pork butt injection that is just right for you: The liquids are the most important elements to your shoulder or pork butt injection. Whether youre new to the world of, Read More Tips for Smoking Sausage Perfectly EverytimeContinue, SMOKED Pork Butt Recipe Smoked pork butt (AKA smoked pork shoulder) is one of those recipes that is a masterpiece, Read More Easy Smoked Pork Butt (Smoked Pork Shoulder) RecipeContinue, Step up your dip game and make this Smoked Cream Cheese. New to grilling shrimp? Once the meat is done marinating, pull it out of the fridge and drain the excess liquid out of the dish. It adds the perfect balance of ingredients to make sure your pork shoulder or pork butt Ingredients Ingredient 209 Show detail Preview View more Vegetarian Recipe. Inject into the pork cut of your choice using a flavor injector tool. The cookie is used to store the user consent for the cookies in the category "Performance". You can inject the pork any time before it hits the smoker, but 5-10 minutes beforehand is preferable. Once you discover how easy injecting can be, youll be using injections in all sorts of meats. Should I Inject Pork Shoulder? 5 hr 15 min. You are probably going to want to experiment with your own pork injection and I do highly recommend this. Of course, if you want, you can always inject it about an hour before cooking it. Its that simple. Cook on high for four to five hours (or low for eight). It is the system used by caterers and BBQ competition cooks. Smoke for 6 hours, or until the internal temperature reaches 175 degrees. See below if marinating for more than an hour. The Ofargo Marinade Injector is a classic style syringe. The addition of a spice rub incorporating some of the same seasonings as the marinade enhances the flavor even more." Combine all marinade ingredients in a medium bowl. To wash your syringe, make a mixture of warm water with a few drops of dish soap and use this liquid to clean the syringe by pulling it in the syringe and then plunging it back out. You dont have to inject pork shoulder or Boston butt in order to have a great barbecue. They dont last very long, and even if they do, they absorb too much residual flavor. At this point, you can season and cook the meat according to your recipe. Meat turned out amazing, but I noticed where injection fluid was, the meat turned gray. Gently whisk in the melted butter until the ingredients are well combined. Of course, it costs around $160, so this is really for those who make money on barbecue. 148 Ratings Save. We use equal parts apple cider vinegar and apple juice or water to get moisture and flavor into the interior of the meat. Turkey Injection Recipes: Stop Making a Bland and Dry Turkey!!! - Angry BBQ . Award Winning Competition Barbecue Pork Butt Recipe To inject, fill the injector by placing the tip of the needle in to the liquid and pulling back on the plunger until full. You can also use a large Dutch Oven Pan, covered, at 325 degrees, the same amount of time. Using an injection syringe, inject the pork at 1-inch intervals, using the entire injection solution. (A quick plunge may send streams of injector sauce squirting in the opposite direction.) 4 cups fresh orange juice (about 8 oranges) 4 cups fresh lime juice (about 10 limes) 1 (15- to 18-lb.) For a touch of sweetness add fruit juice or molasses or honey. 12 mins Ratings. RecipesforDads.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Use this pork injection recipe to add flavor and moisture inside the meat. Do note that some cooks claim that beer doesnt do anything to tenderize the meat. Recipe for Garlic Maple Pork Injection. What should I make for dinner tonight? All rights reserved. Yes, you can! Injection Marinade Recipe As I said, I prefer to keep it simple with kosher salt and sugar. Rub lightly, so as not to push the marinade out of the pork. Fire up the grill! Mix apple juice, pineapple juice, Worcestershire sauce, soy sauce, salt, and brown sugar together in a large bowl at room temperature so the salt and brown sugar can dissolve. Let the pork rest as you heat up the grill or the. Not only is it easy to whip up but it boosts the flavor in your pork shoulder too! In a large stockpot, combine the apple juice and vinegar over medium heat. This is one of our most basic injection recipes. Let stand for 10-15 minutes, and stir. In this post, I will reveal the best injection marinade recipe and show you some tips on how to adapt it. If it is too close to the surface, the liquid will simply shoot back out. Pork Medallions with Balsamic Vinegar and Capers. Bacon and Parmesan Penne Pasta. Inject the marinade as explained in the sections above, and prepare the rub. Evenly coat pork shoulder with barbecue rub all over. Easy Smoked Pork Shoulder Roast!! That being said, there are some alterations to this recipe that I would like. If you choose to inject your pork butt early, wrap it tightly in plastic wrap. If some pork injection marinade spills out, wipe it away and move on. It is a simple solution that takes a few minutes to prepare. I began writing about Barbecue & Grilling in 1997 with one mission, to help the backyard chef have the best experience possible. Injecting, or enhancing as food processors call it, is a sure fire way to get the flavor and juiciness down deep. Just make sure to make enough of the injection recipe to stick to the rule of half an ounce per five pounds of meat. These smoky bacon-wrapped jalapeno poppers are super easy to make and a great appetizer to serve for any occasion. Easy Pork Injection Marinade : Top Picked from our Experts Slice against the grain and serve. See my video below for more tips. 4. Because the root beer has a complex flavor profile on its own, theres no need to doctor it up too much when using it as an injection ingredient. If possible, crush up your rub with a mortar and pestle before adding to the marinade. Using 1 ounce (29.6 mL) of the liquid per injection, repeatedly inject the meat 1 inch (2.5 cm) apart over the surface of the pork. Bourbon Brown Sugar Pulled Pork - Hey Grill, Hey Stop squeezing. Use a seasoning injector to inject the pork butt evenly with as much of the injection liquid as the butt will hold. I Made It. This is the second time coffee is brought up as part of making brisket injections and with good reason. Smoked Pulled Pork Recipe, Injection and Tips - YouTube Remove 1 cups of the marinade and store in an airtight container in the refrigerator (to serve with roasted pork). Injecting pork butt is a technique used to add flavor, moisture, and tenderness to the meat. 2 tablespoons ground cumin. Pre-heat smoker to 225 degrees, place pork butt in smoker and . Use this basic pork butt injection marinade as the perfect starting point to making great BBQ Pulled Pork. Once cooled, melted butter has a tendency to separate. Then increase the amount according to your desired taste. The Ofargo Marinade Injector is a classic style syringe. If you hit bone with the meat syringe, pull back about half an inch and inject it there. Should You Inject Pork Shoulder the Night Before. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Blind Pig-Injected Smoked Pork Butt. We should reiterate that when the rub contains components that might tenderize the pork, its better to apply it just 1 to 2 hours in advance. Its hard to overcook the well-marbled and fatty shoulder cut. Cooked to 143 and let it rest. Refill the meat injector as needed. The marinade is sucked up through the needle and then pushed back into the meat. Discard any remaining mixture after it has come into contact with raw meat. Calories : 257 kcal. To add to this, there isnt nearly as much fat in the shoulder as there is in the pork butt. If you are looking for an easy go to recipe for a pork injection marinade, then look no further. Place the pork in a shallow roasting pan and roast, uncovered, for 30 minutes, until the top starts to brown a bit. Mop the pork shoulder with the mop . Set aside. Necessary cookies are absolutely essential for the website to function properly. 1. Just like a chicken marinade, the best pork tenderloin marinade contains a bit of each sweet, salty, fat and bold flavors. It's all here: pork chops, pork tenderloin, and pulled pork! A simple smoked dip thats savory, spicy, creamy and delicious. 2. Explore Easy Pork Injection Marinade with all the useful information below including suggestions, reviews, top brands, and related recipes,. Alternatively, you can add a little bit more apple cider vinegar to balance the sweet taste out. 15 Related Question Answers About Competition Pork Injection Recipe. Just make sure to keep the meat refrigerated at a temperature below 40 degrees Fahrenheit the entire time. What should I make for dinner tonight? Your email address will not be published. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. Pork Shoulder Injection Apple Cider Vinegar. Learn how your comment data is processed. Smoke the pork according to your chosen recipe. 8-10 pound bone-in pork shoulder (pork butt), Best Pork Chop Marinade With Simple Ingredients, Tips for Smoking Sausage Perfectly Everytime, Easy Smoked Pork Butt (Smoked Pork Shoulder) Recipe, Best Smoked Cream Cheese Recipe on the Traeger, Traeger Smoked Salmon Dry Brined Salmon Filet, Best Smoked Queso Recipe Perfect Game Day Appetizer, Traeger Burnt Ends Recipe Enjoy Pork Belly Bacon Deliciousness, Ultimate Steak Marinade Recipe For Grilling (Easy & Flavorful). 5. With this type of technique, you can spread delicious flavor throughout a piece of pork before placing it on the grill or in the smoker. Easy on the hands, it will allow you to inject at lightning speed. Also, avoid injecting into areas of excess fat. Brining Poultry for Flavor and Tenderness . Easy, healthy recipes your family will love! paprika, black pepper, boneless pork loin roast, extra-virgin olive oil and 3 more. Pork Injection Marinade Recipe - The Spruce Eats In turn, an injected pork butt or shoulder can take longer to cook. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Your email address will not be published. Place the brisket in a deep pan, tray, or even the sink if you don't have one. This injection solution works perfectly with all cuts of pork, but particularly on pork loin roasts.

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